Savory Lemon Garlic Grilled Salmon Recipe

Are you looking for a delicious and healthy salmon recipe that’s easy to prepare? Look no further! This savory lemon garlic grilled salmon recipe will make your taste buds dance. Packed with flavor and nutrients, salmon is not only tasty but also incredibly good for you.

This dish highlights the beauty of salmon recipes by combining fresh lemon juice, minced garlic, and herbs to create a mouthwatering meal that is sure to impress. Perfect for a weeknight dinner or a special occasion, it’s all about bringing out the natural flavors of the fish.

The Perfect Grilled Salmon Recipe

Savory Lemon Garlic Grilled Salmon Recipe

This lemon garlic grilled salmon is succulent and tender, with a crispy exterior and a burst of citrus flavor. The combination of garlic and herbs elevates the dish, making it a standout option for any seafood lover.

Ingredients

  • 4 salmon fillets
  • 3 tablespoons olive oil
  • 2 tablespoons fresh lemon juice
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Lemon slices for garnish
  • Fresh parsley for garnish

Instructions

  1. Prepare the Marinade: In a small bowl, whisk together olive oil, lemon juice, minced garlic, oregano, salt, and pepper.
  2. Marinate the Salmon: Place the salmon fillets in a shallow dish and pour the marinade over them. Let it marinate in the refrigerator for at least 30 minutes.
  3. Preheat the Grill: Heat the grill to medium-high heat. Oil the grill grates to prevent sticking.
  4. Grill the Salmon: Remove the salmon from the marinade and place it on the grill. Cook for about 5-6 minutes on each side, or until the salmon flakes easily with a fork.
  5. Serve: Garnish with lemon slices and fresh parsley. Enjoy your delicious grilled salmon with your favorite sides.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Marinating Time: 30 minutes
  • Cook Time: 12 minutes
  • Total Time: 52 minutes
  • Servings: 4
  • Calories: 350kcal
  • Fat: 22g
  • Protein: 34g
  • Carbohydrates: 2g
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