No-Bake Peanut Butter Cheerio Bars Recipe

If you’re looking for a quick and satisfying snack, these Peanut Butter Cheerio Bars are a perfect choice. They require minimal ingredients and no baking, making them an ideal treat for busy days or after-school snacks. Trust me, once you try these, you’ll want to keep a batch on hand at all times.

These bars are a delightful combination of crunchy Cheerios and creamy peanut butter, offering a balance of textures that makes every bite enjoyable. Plus, they’re easy to customize; you can add chocolate chips, dried fruits, or nuts according to your preference.

Simple and Delicious Peanut Butter Cheerio Bars

No-Bake Peanut Butter Cheerio Bars Recipe

These Peanut Butter Cheerio Bars are sweet, chewy, and oh-so-satisfying, perfect for satisfying your sweet tooth. The rich peanut butter flavor pairs wonderfully with the subtle sweetness of honey, creating a delicious treat that kids and adults alike will love.

Ingredients

  • 3 cups Cheerios cereal
  • 1 cup creamy peanut butter
  • 1/2 cup honey or maple syrup
  • 1/2 cup chocolate chips (optional)
  • 1/4 cup chopped nuts or dried fruits (optional)

Instructions

  1. Prepare the Pan: Line an 8×8 inch square baking dish with parchment paper, leaving some overhang for easy removal.
  2. Mix Ingredients: In a large bowl, combine the peanut butter and honey. Microwave for about 30 seconds to soften, then stir until smooth. Add the Cheerios and mix well until coated.
  3. Add Extras: If using, fold in chocolate chips, nuts, or dried fruits.
  4. Transfer to Pan: Pour the mixture into the prepared baking dish and press it down firmly with a spatula or your hands to create an even layer.
  5. Chill: Place the bars in the refrigerator for at least 2 hours to set before cutting them into squares.
  6. Serve: Once set, lift the bars out using the parchment overhang, cut into squares, and enjoy!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 10 minutes
  • Servings: 16 bars
  • Calories: 150kcal
  • Fat: 7g
  • Protein: 4g
  • Carbohydrates: 20g
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