Crispy Air Fryer Roasted Turkey for Thanksgiving

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Looking for a way to enjoy a classic Thanksgiving feast with a twist? These Air Fryer Thanksgiving Recipes will change your holiday game. Say goodbye to the traditional turkey roasting methods, and hello to a juicy, crispy turkey made right in your air fryer. It’s the perfect solution for those who want to save time and enjoy a hassle-free cooking experience.

Imagine serving a beautifully golden turkey that’s crispy on the outside and tender on the inside. With this recipe, you can achieve just that in a fraction of the time. Plus, you’ll free up your oven for all the delicious sides – think mashed potatoes, stuffing, and cranberry sauce!

Easy Air Fryer Roasted Turkey Recipe

This Air Fryer Roasted Turkey is moist, flavorful, and has a delightful crispy skin that will impress your guests. It’s a simple recipe that brings together the traditional flavors of Thanksgiving while embracing the convenience of modern cooking techniques.

Ingredients

1 whole turkey (about 10-12 pounds)
1/4 cup olive oil
2 tablespoons salt
1 tablespoon black pepper
2 teaspoons garlic powder
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon paprika
Fresh herbs (optional, for garnish)

Instructions

Prepare the Turkey: Pat the turkey dry with paper towels. Trim any excess fat and remove the giblets.
Season: In a small bowl, mix together olive oil, salt, pepper, garlic powder, onion powder, thyme, rosemary, and paprika. Rub this mixture all over the turkey, including under the skin for maximum flavor.
Preheat Air Fryer: Preheat your air fryer to 350°F (175°C).
Cook: Place the turkey in the air fryer basket breast side down. Cook for 30 minutes, then carefully flip the turkey over and cook for an additional 30-45 minutes, or until the internal temperature reaches 165°F (74°C).
Rest: Once done, remove the turkey from the air fryer and let it rest for 20-30 minutes before carving. This allows the juices to redistribute for a more flavorful and juicy turkey.
Serve: Carve the turkey and serve with your favorite Thanksgiving sides.