Crispy Air Fryer Apple Chips Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

Table of Contents

Looking for a healthy snack that satisfies your sweet tooth? These air fryer apple chips are the perfect solution! They’re simple to make and packed with flavor, making them a delightful treat for both kids and adults alike.

Imagine biting into a perfectly crisp apple chip that delivers a crunchy texture with every bite. These chips are lightly sweetened with a sprinkle of cinnamon, bringing out the natural sweetness of the apples. You can enjoy them as a snack, a topping for your oatmeal, or even as a crunchy addition to salads.

Deliciously Crunchy Air Fryer Apple Chips

These air fryer apple chips are a light and healthy snack option, featuring thinly sliced apples that become perfectly crispy in the air fryer. The subtle sweetness and hint of cinnamon create a satisfying flavor profile that’s hard to resist.

Ingredients

2 medium apples (any variety you prefer)
1 teaspoon cinnamon
1 teaspoon sugar (optional)
Cooking spray or a light drizzle of oil

Instructions

Prepare the Apples: Core and slice the apples thinly, about 1/8-inch thick. You can leave the skin on for added texture.
Season the Slices: In a bowl, mix the slices with cinnamon and sugar (if using) until evenly coated.
Preheat the Air Fryer: Preheat your air fryer to 300°F (150°C).
Arrange the Slices: Place the apple slices in a single layer in the air fryer basket without overlapping.
Air Fry: Cook for 15-20 minutes, flipping halfway through, until the apple chips are golden and crispy. Keep an eye on them to prevent burning.
Cool and Store: Once done, let them cool completely before storing in an airtight container.