Cheesy Chicken and Broccoli Potluck Casserole Recipe

Looking for the perfect dish to bring to your next gathering? This Cheesy Chicken and Broccoli Potluck Casserole is a crowd-pleaser that will have everyone asking for seconds. It’s hearty, creamy, and packed with flavor, making it one of the best potluck casserole recipes out there.

Imagine a warm, bubbling casserole, golden and cheesy on top, filled with tender chicken, fresh broccoli, and savory rice. This recipe not only satisfies hunger but also brings comfort to every bite. Plus, it’s easy to prepare and transport, making it an ideal choice for those potluck events.

The Ultimate Potluck Casserole

Cheesy Chicken and Broccoli Potluck Casserole Recipe

This cheesy chicken and broccoli casserole combines juicy chicken, crisp broccoli, and fluffy rice all enveloped in a rich, creamy cheese sauce. It’s baked to perfection, resulting in a dish that’s both comforting and indulgent.

Ingredients

  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets, steamed
  • 2 cups cooked rice
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional for topping)
  • 2 tablespoons melted butter (optional for topping)

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Mix Ingredients: In a large bowl, combine the shredded chicken, steamed broccoli, cooked rice, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  3. Transfer to Casserole Dish: Pour the mixture into a greased 9×13 inch casserole dish. Spread evenly.
  4. Add Cheese: Sprinkle the shredded cheddar cheese evenly over the top.
  5. Optional Topping: If desired, mix the breadcrumbs with melted butter and sprinkle over the cheese for extra crunch.
  6. Bake: Cover the casserole with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is bubbly and golden brown.
  7. Serve: Let the casserole cool for a few minutes before serving. Enjoy your flavorful potluck dish!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Total Time: 55 minutes
  • Servings: 8 servings
  • Calories: 350kcal
  • Fat: 16g
  • Protein: 25g
  • Carbohydrates: 30g
Scroll to Top