Looking for a quick and satisfying snack? These ham and cheese sliders are perfect for game days, parties, or just a cozy night in. They’re easy to assemble and can be made ahead of time, making them a go-to recipe for any occasion. Trust me, once you serve these, they’ll disappear faster than you can say ‘ham and cheese’.
These ham and cheese sliders are not just delicious; they’re also incredibly versatile. You can switch up the cheeses, add some spices, or even throw in some pickles for an added zing. The golden, buttery topping gives them a delightful crunch, while the melted cheese and savory ham create a perfect combination that will have your taste buds dancing.
Delicious and Easy Ham and Cheese Sliders
These baked ham and cheese sliders are cheesy, buttery, and packed with flavor. The combination of tender ham and gooey cheese tucked inside soft slider buns creates a mouthwatering treat that’s great for any gathering.
Ingredients
- 12 slider buns
- 12 slices of ham
- 12 slices of cheese (Swiss or cheddar)
- 1/2 cup unsalted butter, melted
- 1 tablespoon Dijon mustard
- 1 tablespoon poppy seeds
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Assemble the Sliders: Slice the slider buns in half horizontally. Place the bottom halves in a greased baking dish. Layer with ham and cheese, then place the top halves of the buns on top.
- Prepare the Topping: In a bowl, mix melted butter, Dijon mustard, poppy seeds, garlic powder, salt, and pepper. Brush the mixture generously over the tops of the buns.
- Bake: Cover the dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 10 minutes, or until the tops are golden brown and the cheese is melted.
- Serve: Allow to cool for a few minutes, then cut into individual sliders and serve warm.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Servings: 12 sliders
- Calories: 150 kcal per slider
- Fat: 9g
- Protein: 7g
- Carbohydrates: 12g