Salted Caramel Apple Cider Martini Recipe

Get ready to indulge in the ultimate fall cocktail: the Salted Caramel Apple Cider Martini. This delightful drink perfectly blends the rich flavors of caramel and apple cider, making it a must-try for your next gathering. Whether you’re hosting a cozy evening with friends or simply want to treat yourself, this martini is sure to impress.

Imagine sipping on a cocktail that captures the essence of fall with every sip. The balance of sweetness from the caramel and the tartness of apple cider creates a deliciously harmonious flavor, making this martini not only tasty but also visually stunning with its golden hues.

Deliciously Sweet and Tart

Salted Caramel Apple Cider Martini Recipe

The Salted Caramel Apple Cider Martini is a sweet and tangy drink that combines the warm flavors of caramel and apple cider with a hint of salt for a unique twist. Each sip is a delightful mix of sweetness and a touch of saltiness, making it the perfect fall refreshment.

Ingredients

  • 2 oz apple cider
  • 1 oz vodka
  • 1 oz caramel liqueur
  • 1/2 oz lemon juice
  • Pinch of sea salt
  • Caramel sauce for rimming the glass
  • Apple slices for garnish

Instructions

  1. Prepare the Glass: Drizzle caramel sauce on a plate and dip the rim of the martini glass to coat it in caramel.
  2. Mix the Cocktail: In a cocktail shaker, combine apple cider, vodka, caramel liqueur, lemon juice, and a pinch of sea salt. Fill with ice and shake well until chilled.
  3. Strain and Serve: Strain the mixture into the prepared martini glass and garnish with apple slices.
  4. Enjoy: Sip and savor the delicious blend of flavors in your Salted Caramel Apple Cider Martini!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Servings: 1 cocktail
  • Calories: 250kcal
  • Fat: 0g
  • Protein: 0g
  • Carbohydrates: 30g
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